by Susan Denzer | Nov 5, 2019 | Baked Good, Dessert, Gluten Free, Healthy, Recipe, Superfoods
Gingerbread Biscotti Classically flavored with warm spices, this Gingerbread Biscotti will be a favorite to enjoy any time of year. The delightful, lightly sweetened recipe incorporates several ingredients to increase the nutrient value and can be made...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
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