by Susan Denzer | Sep 3, 2019 | Article, Tips And Techniques
Healthy and Handy Ingredient Swaps Dietary needs are not a “one size fits all” situation and many of us find it helpful or even critical to our health to adjust or remove certain ingredients when cooking. Whether we need to eliminate gluten and other...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
Recent Comments