by Susan Denzer | Sep 3, 2021 | Easy To Prepare, Entree, Gluten Free, Healthy, No Added Sugar, Recipe, Superfoods, Vegan, Vegetarian
Basil and Super Greens Pesto Pesto is one of those well-loved, comfort food condiments with a long culinary history. Its first iteration appeared in ancient Roman times and later developed into what we recognize as traditional Genovese pesto with the use of...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
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