by Susan Denzer | May 7, 2020 | Baked Good, Dessert, Easy To Prepare, Gluten Free, Healthy, Recipe
French Yogurt Cake with Strawberries + Strawberry Balsamic Cream This light and easy-to-prepare cake is one you may find yourself making often. Made in many parts of Europe, it is very versatile – like a blank canvas – so try it with any seasonal fruit,...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
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