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Soba Noodle Salad with Miso Nut Butter Dressing

Soba Noodle Salad with Miso Nut Butter Dressing

by Susan Denzer | Sep 7, 2022 | Brain-Boosting Ingredients, Entree, Gluten Free, Healthy, Recipe, Salad, Side Dish, Vegan, Vegetarian

I love soba noodles! Made from buckwheat, they provide a slightly earthy and nutty change of pace from the usual. They also cook up super quickly, making them convenient and easy to use. This Soba Noodle Salad with Miso Nut Butter Dressing is filled with nutritious...
Greek Orzo Salad with Chickpeas

Greek Orzo Salad with Chickpeas

by Susan Denzer | May 2, 2022 | Brain-Boosting Ingredients, Easy To Prepare, Entree, Gluten Free, Healthy, No Added Sugar, Recipe, Salad, Side Dish, Vegan, Vegetarian

Greek Orzo Salad with Chickpeas is a versatile, health-boosting entrée or side dish, and it’s a real crowd-pleaser!   Greek Orzo Salad with Chickpeas is a very versatile and welcome entrée or side dish for weeknight dinners or special gatherings. The...
Black-Eyed Pea Salsa

Black-Eyed Pea Salsa

by Susan Denzer | Jul 9, 2021 | Appetizer, Easy To Prepare, Gluten Free, Healthy, Recipe, Salad, Side Dish, Superfoods, Vegan, Vegetarian

Black-Eyed Pea Salsa   I love munching. And especially on flavorful, good-for-me foods that don’t leave me feeling like I am missing out on anything. This nutrient-dense black-eyed pea salsa fits the bill. It’s basically a tangy riff on “Texas Cowboy Caviar”....
Bibb Lettuce-Blueberry Salad with Blueberry Poppy Seed Vinaigrette

Bibb Lettuce-Blueberry Salad with Blueberry Poppy Seed Vinaigrette

by Susan Denzer | Jun 4, 2021 | Easy To Prepare, Entree, Gluten Free, Healthy, No Added Sugar, Recipe, Salad, Seasonal, Superfoods, Vegan, Vegetarian

Bibb Lettuce-Blueberry Salad with Blueberry Poppy Seed Vinaigrette   One of my favorite meals on a hot summer day is a cool, fruity salad. This entrée composition tantalizes the taste buds with crisp veggies, sweet blueberries, savory chicken or tofu, and a touch...
Creamy Sunflower Seed Butter Dipping Sauce

Creamy Sunflower Seed Butter Dipping Sauce

by Susan Denzer | May 7, 2021 | Appetizer, Easy To Prepare, Entree, Gluten Free, Healthy, No Added Sugar, Recipe, Salad, Side Dish, Snacks, Vegan, Vegetarian

Creamy Sunflower Seed Butter Dipping Sauce   This creamy sunflower seed butter dipping sauce will quickly become a new favorite! It is a flavorful, versatile, modern take on Thai peanut sauce with no added sugar and lower sodium. And, since it is made with seed...
Creamy Southwestern Dressing

Creamy Southwestern Dressing

by Susan Denzer | Apr 7, 2021 | Easy To Prepare, Entree, Gluten Free, Healthy, Recipe, Salad, Side Dish, Vegan, Vegetarian

Creamy Southwestern Dressing Cool, creamy yogurt, warm southwestern spices and a splash of lime juice tantalize your taste buds. This thick, creamy dressing compliments anything to which you’d like to add a bit of zip – tossed salad, grilled fish or chicken,...
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about-us

ABOUT THE CHEF

Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.

Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.

  • Professionally trained in Culinary Arts
  • Passionate about all things culinary and keeping food and cooking real and enjoyable
  • Thoroughly enjoys assisting and supporting individuals, groups, and local businesses
  • Possesses strong planning, organization, and implementation skills
  • Experienced with in-home cooking, restaurants, and catering, and small to medium-sized event planning
  • ServeSafe certified Food Manager
  • Background in education and corporate training management