by Susan Denzer | Oct 5, 2020 | Article, Tips And Techniques
Cooking with Pumpkin One can hardly think about the fall season without having pumpkin come to mind. Not only is it commonly used as a decorative piece, cooking with pumpkin is also very popular in the fall and winter months. Did you know that the seeds, flesh...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
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