by Susan Denzer | Aug 2, 2018 | Easy To Prepare, Entree, Gluten Free, Healthy, No Added Sugar, Recipe, Superfoods
Thai-Style Red Curry with Salmon This flavorful recipe for Thai-style Red Curry with Salmon capitalizes on healthier fats and is also gluten, soy, and added sugar-free when using the noted brands below. Choose any combination of vegetables, and feel free to use...Chef Susan developed a passion for cooking and baking at an early age and that passion has never faded. She loves working with and learning about food, planning and organizing events, developing and testing recipes, teaching others, and generally “playing in the kitchen”.
Susan holds a Master’s degree in Education and an AAS degree in Culinary Arts. Her prior experiences as an educator and corporate training leader paired with her restaurant and catering experience provide a great foundation for her work as a Chef and Culinary Consultant.
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